Instant Yeast – 11 gm
₨ 79
- Yeast powder provides 10 – 20% more activity in doughs with high sugar levels.
- More resistant to preservatives.
- Provides uniform fermentation throughout your baking system.
- Vacuum packaging ensures freshness, consistency and minimal activity loss until opened.
- Provides tolerance to higher dough temperatures.
- Improves machinability.
- Freeflowing properties make it as easy to scale and meter as other dry ingredients.
- Warmer dough temperatures are preferred while using yest powder; this decreases the need to cool doughs to maintain proper fermentation.
- Can reduce mixing time 10 – 30%, compared to compressed yeast.
- Premium quality product.
- Good for regular use.
- Easy to Use.
- Econmical.
Quantity | 1, 3, 5, 10 |
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